Brunello di Montalcino: the King of Tuscan wines
11 April 2024
The Piccini family has been active in the illustrious Brunello di Montalcino appellation since 2000. Our vineyards extend over 6
A family history
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From Sicily to Veneto, without ever losing sight of our Tuscan soul, Piccini 1882 brings to life the full spectrum of Italian wine — with that unmistakable feeling of home that only a family can offer.
From deep roots in our land to the new frontiers of oenology, join us in exploring the world of wine at 360°.
A Tuscan love story, told through our wines
11 February 2024
The history of the Piccini family began in 1882, among the hills of Chianti. Here, young Angiolo, heir to a
A bit of history telling about the coat of arms of Regio Cantina
11 February 2024
The two lions that line Regio Cantina’s coat of arms hark back to the glorious Roman past of Venosa, the
Memoro 4 elements: the new line redefining one of the most celebrated wines
11 January 2024
Created to represent the entire Italy of wine, the Memoro line is a tribute to the ancient culture of our
Piccini family Christmas wines: what are they?
11 December 2023
During the holiday season, the Piccini family celebrates with wines that tell the story of the excellence of their hills,
French trend: Italian wine beyond the Alps
11 November 2023
The Italian wine market is increasingly oriented toward sustainability and the demand for fresh, fruity, low-alcohol wines, especially among young
The tools of the winemaker: Mario Piccini talks with Riccardo Cotarella, president of Assoenologi.
11 October 2023
Mario Piccini and Riccardo Cotarella discuss the role of the winemaker, seen as a wine transformer and communicator. Riccardo emphasizes
These are our values: the year 1882 was running…
11 September 2023
Our story begins a long time ago, in a small town in the heart of Tuscany: Poggibonsi. Here,In 1861, in
Generation Vineyards: telling the story of excellence.
11 May 2023
The result of resourcefulness and boldness, “Generation Vineyards” was created to encompass, under its name, all the farms owned by
How are bubbles produced? Let’s find out together
11 May 2023
Whether because of their lively effervescence or their pleasantness, bubbles have always boasted a special appeal. Yet, barely 400 years
The entrepreneur’s compass. Raffaele Tovazzi interviews Mario Piccini, on a journey between mind and heart
11 April 2023
Mario Piccini reflects on the link between tradition and the future, recalling his father’s 18th birthday toast as a symbol
Comparing generations: Mario and son Michelangelo draw the future of the company.
11 April 2023
Mario and Michelangelo Piccini reflect on Michelangelo’s journey of growing up in the family business. As a curious and lively