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Piccini 1882

  • Barbaresco
    Piccini Wines

    Barbaresco

    DOCG

    Barbaresco della Porta Rossa is made with grapes from the soils of Barbaresco and Treiso, two of the three communes included in the DOCG.

  • Barbera d'Asti
    Piccini Wines

    Barbera d’Asti

    DOCG

    Barbera d’Asti Porta Rossa comes from the limestone-clay soils of Nizza Monferrato and Castiglione Tinella.

  • Barolo
    Piccini Wines

    Barolo

    DOCG

    The result of the most authentic historical interpretation, Barolo della Porta Rossa comes from grapes from multiple historic vineyards located in Serralunga and Perno, in the municipality of Monforte. In Roddi, in the Bricco Ambrogio vineyard, the Cru of the same name was born, vinified by selection.

  • Barolo
    Piccini Wines

    Barolo

    Riserva 2016 DOCG

    A symbol of Langhe excellence, Barolo Riserva encapsulates the essence of its terroir, revealing its rich complexity with every sip. His solemn and elegant profile has turned on the spotlight of the great international critics, who have projected him into the elite of the art of winemaking.

  • Bolgheri
    Piccini Wines

    Bolgheri

    DOC

    The rustling of cypress trees and the immensity of the sea provide their majestic stage for one of the most prestigious wines of the peninsula: Bolgheri. The bounty of this land has always attracted man, who has populated this slice of Tuscany since the earliest times of the Etruscans. Here wine is a sacred art, of which Poggio Roveto Bolgheri is one of the greatest interpreters.

  • Chardonnay Friuli
    Piccini Wines

    Chardonnay Friuli

    DOC

    Friuli is a land famous for producing elegant and complex white wines. Our Chardonnay Friuli DOC is a fine example, with its rich, harmonious flavor profile and fresh, mineral taste.

  • Friulano Friuli
    Piccini Wines

    Friulano Friuli

    DOC

    While apparently sharing a name with the Hungarian Tokaji, Tocai entertains no kinship with the Magyar wine. In fact, the grape variety is indigenous to the northeast of our peninsula, where it has been cultivated since the 17th century by Friulian winemakers.

  • Friuli
    Piccini Wines

    Friuli

    Pinot Noir DOC

    Originally from Burgundy, Pinot Noir has found a second home in the hills of Friuli. Here, the mild climate and the special composition of the soil lay the foundations for the best expression of its organoleptic characteristics, resulting in elegant and complex wines that are appreciated by wine lovers all over the world.

  • Grand Cuvée
    Piccini Wines

    Grand Cuvée

    EXTRA DRY

    Glera grapes, vinified with a contemporary approach, form the backbone of a Spumante that is appreciated for its elegance and liveliness, outlined by the ever-present bubbles.

  • Langhe Nebbiolo
    Piccini Wines

    Langhe Nebbiolo

    DOCG

    The grapes for our Langhe Nebbiolo come partly from vineyards in La Morra and partly from vineyards in Roero.

  • Prosecco
    Piccini Wines

    Prosecco

    Sparkling Wine Doc

    Freshness, lightness and versatility make Prosecco an ideal companion for any occasion, from romantic dinners to carefree evenings with friends. Its rich history has elected it as a symbol of Italian winemaking art, assuring it a bright future in international markets.

  • Prosecco
    Piccini Wines

    Prosecco

    Sparkling Extra Dry Doc

    Prosecco Frizzante DOC is an excellent interpretation of the classic, refreshing style of one of Italy’s most beloved bubbles. This composition, obtained mainly from the native Glera variety, with the skillful addition of Chardonnay, offers a delicate effervescence and fragrant bouquet, making it a perfect choice for celebrating moments of joy and conviviality.

  • Prosecco Rosé
    Piccini Wines

    Prosecco Rosé

    EXTRA DRY DOC

    Freshness, lightness and versatility make Prosecco an ideal companion for any occasion, from romantic dinners to carefree evenings with friends. Its rich history has elected it as a symbol of Italian winemaking art, assuring it a bright future in international markets.

  • Ribolla Gialla Venezia Giulia
    Piccini Wines

    Ribolla Gialla Venezia Giulia

    igt

    An indigenous variety of Friuli, Ribolla Gialla traverses the region’s history, crossing the steps of the most distinguished men of the past. As early as the 14th century, Giovanni Boccaccio counted Ribolla among the sins of gluttony. Duke Leopold III of Austria was also a great admirer of it, so much so that he ordered that the region provide him with 100 urns of this wine each year.

  • Sauvignon Friuli
    Piccini Wines

    Sauvignon Friuli

    DOC

    A historic Loire grape variety, Sauvignon has been exported to every corner of the globe, but few areas, like Friuli, have been able to enhance its profile. In fact, Sauvignon has become a symbol of this region, thanks to its unique organoleptic characteristics and the ability of local producers to exploit the potential of the area.

  • Valdobbiadene Prosecco Superiore
    Piccini Wines

    Valdobbiadene Prosecco Superiore

    docg

    For more than three centuries, the hills surrounding Valdobbiadene have been the cradle of one of Italy’s most prized wines: Prosecco Superiore. Its fortunate location, embraced by the sea and the Pre-Alps, ensures a temperate climate, caressed by constant ventilation.

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